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  • Restaurant
  • Menu
    • À La Carte
    • Vegetarian
    • Vegetarian Set Menu
    • Princess Set Menu
    • Queen Set Menu
    • King Set Menu
  • Reservation
  • Contact

    Christmas Menu 2017

    Single Main Course

    £15.00 per person

    2 Course Meal

    £19.50 per person

    3 Course Meal

    £22.00 per person

    4 Course Meal

    £25.00 per person

    Starter

    A choice between the following:

    Succulent but crispy Quail, Prawns & Bacon wrap

    Served with sweet chilli sauce

    Ped Yang & Mango

    Roast duck with Mango salad

    Soup

    Tom Saap Nea

    Uniquely Thai... Spicy & sour beef soup, full of flavour from the North-East of Thailand comes to you for a cold winter night!

    Main Course

    All mains served with Jasmine Rice. Just choose your dish:

    Ped Ma-kham (Mild)

    Roast duck served with an intense, sweet & sour tamarind sauce on a bed of Pak Choi

    Masaman curry (Mild)

    World favourite, braised Lamb traditionally cooked in red curry and coconut milk sauce, garnished with cashew nuts

    Ghai Nguang (Spicy)

    Stir-fried Cider marinated Turkey with favourite Green Curry sauce and Sweet Basil

    Dessert

    A selection of exotic caramelised fruits

    Served with a choice of vanilla or chocolate ice-cream and brandy sauce